Steward - Good Earth Food & Wine
Beamsville, ON, Canada
Part Time
Entry Level
Craft Unforgettable Experiences Among the Vines
Nestled among endless rows of vines and lush gardens, Good Earth Winery is more than just an award-winning destination—it’s a place where rustic elegance meets warm, heartfelt hospitality. From nationally and internationally acclaimed wines to farm-fresh seasonal cuisine, every experience here is crafted with passion and care.
Whether you’re serving guests in our restaurant, guiding visitors through wine tastings, supporting special events, or helping create unforgettable banquets, your role is essential to bringing the Good Earth story to life.
As part of Carmens Group—an entertainment and hospitality leader with over 40 years of creating extraordinary moments—you’ll join a team dedicated to exceptional service, genuine connection, and creating memories that last a lifetime. If you’re ready to grow your career surrounded by natural beauty and excellence, Good Earth Winery is the place to be.
Why Work for Carmens Group?
Position Details:
Job Type: part-time, permanent
Vacancy: This position is being added to expand our team in preparation for the upcoming busy season and does not reflect a current vacancy
Compensation: Minimum wage + applicable gratuities
AI Disclosure: Your application will be reviewed by our hiring team – we do not use artificial intelligence in the screening or selection of applicants for this position.
What you will be doing:
As a Steward at Good Earth, you’ll play a crucial behind-the-scenes role in keeping our kitchen running smoothly, safely, and efficiently. With a focus on cleanliness, organization, and teamwork, you’ll help create the foundation for exceptional guest experiences by supporting our culinary team every step of the way.
Your responsibilities will include:
Your Ingredients to Success
We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon Catering, The Arlington Hotel, and the Good Earth Food & Wine. Together, we’re shaping the future of Southern Ontario’s event and culinary scene—one unforgettable experience at a time.
Are You Ready to Take the Lead?
If you're a dedicated culinary professional who thrives under pressure and wants to be part of culinary excellence, this is your stage. Apply today and let’s create something extraordinary together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment. Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview.
Nestled among endless rows of vines and lush gardens, Good Earth Winery is more than just an award-winning destination—it’s a place where rustic elegance meets warm, heartfelt hospitality. From nationally and internationally acclaimed wines to farm-fresh seasonal cuisine, every experience here is crafted with passion and care.
Whether you’re serving guests in our restaurant, guiding visitors through wine tastings, supporting special events, or helping create unforgettable banquets, your role is essential to bringing the Good Earth story to life.
As part of Carmens Group—an entertainment and hospitality leader with over 40 years of creating extraordinary moments—you’ll join a team dedicated to exceptional service, genuine connection, and creating memories that last a lifetime. If you’re ready to grow your career surrounded by natural beauty and excellence, Good Earth Winery is the place to be.
Why Work for Carmens Group?
- Flexible scheduling
- Career coaching & growth
- Hands on experience working alongside seasoned Chefs
- Great Place to Work Certified (2022-2024)
- Named Best Workplace in several award categories:
- Most Trusted Executive Teams
- Best Places to Work in Hospitality & Retail
- Best Places to Work in Canada
- Best Workplaces for Women
- Best Workplaces for Mental Wellness
- Perks & Benefits
- Pay on Demand – get paid when you need it
- Global Hotel Discounts for your travels
- Staff discounts at our restaurants
- Employee Scholarship Program
- Wellness programs & staff events
- Clear opportunities to grow into leadership roles
- Employee recognition programs celebrating your achievements and milestones
- Referral bonuses when you bring great talent to the team
- Safe, inclusive and supportive workplace culture
Position Details:
Job Type: part-time, permanent
Vacancy: This position is being added to expand our team in preparation for the upcoming busy season and does not reflect a current vacancy
Compensation: Minimum wage + applicable gratuities
AI Disclosure: Your application will be reviewed by our hiring team – we do not use artificial intelligence in the screening or selection of applicants for this position.
What you will be doing:
As a Steward at Good Earth, you’ll play a crucial behind-the-scenes role in keeping our kitchen running smoothly, safely, and efficiently. With a focus on cleanliness, organization, and teamwork, you’ll help create the foundation for exceptional guest experiences by supporting our culinary team every step of the way.
Your responsibilities will include:
- Cleaning and sanitizing dishes, glassware, utensils, kitchen tools, and food preparation equipment using an industrial dishwasher or by hand when required
- Ensuring all items are properly cleaned, dried, and returned to their designated storage locations
- Maintaining clean and orderly kitchen work areas—including sweeping, mopping, and wiping down surfaces, walls, and equipment
- Reporting any low stock, damaged items, or equipment issues promptly to the Executive Chef
- Following all food safety and sanitation regulations, including proper handling and chemical use
- Supporting kitchen operations by keeping dish stations, floors, and storage areas clean and organized
- Assisting with trash and recycling removal in accordance with cleanliness standards
- Communicating effectively with the kitchen team to ensure smooth and safe operations
- Taking direction from the Executive Chef and contributing to a respectful, team-first kitchen culture
- Performing other duties as assigned to support kitchen operations
Your Ingredients to Success
- Positive, outgoing, and friendly team player
- Ability to work well under pressure in a fast-paced environment
- Ability to work independently and part of a team with minimal supervision
- Adaptable to changes in workflow or requirements
- Previous cleaning / dishwashing experience an asset
- Ability to stand for long periods of time and lift up to 50lbs
- Reliable transportation required
- Flexible availability required, including availability to work closing shifts as late as 2am on weekends
We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon Catering, The Arlington Hotel, and the Good Earth Food & Wine. Together, we’re shaping the future of Southern Ontario’s event and culinary scene—one unforgettable experience at a time.
Are You Ready to Take the Lead?
If you're a dedicated culinary professional who thrives under pressure and wants to be part of culinary excellence, this is your stage. Apply today and let’s create something extraordinary together.
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment. Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview.
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